100g
HealEx Harvest · Root
Ginger Garlic Powder250g
₹449(₹1796.00 / kg)₹54918% OFF
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Balanced Pure Ginger Garlic Dry Blend (Allam Vellulli / Inji Poondu)
- Ingredients: Fine tan-cream savory spice blend (80-mesh)
- Packs: 100g, 250g
- Shelf life: 12 Months. Keep the pouch sealed, or move it to a dry jar, away from sunlight.
- Cook: Bloom 1 teaspoon in warm oil or ghee for 30 seconds before adding onions and tomatoes.
12.0 g protein and 11.0 g fibre per 100 g. No additives.
HealEx Harvest Ginger Garlic Powder is a clean, dry pantry blend of 100% pure dehydrated ginger rhizomes and garlic cloves. Formulated in a balanced culinary ratio without water, preservatives, or starches, it replaces wet ginger-garlic paste with superior shelf life and clean convenience.
Names
- Malayalam: Chukku Veluthulli Podi (ചുക്ക് വെളുത്തുള്ളി പൊടി)
- Telugu: Allam Vellulli Podi (అల్లం వెల్లుల్లి పొడి)
- Tamil: Inji Poondu Podi (இஞ்சி பூண்டு பொடி)
- Kannada: Shunti Bellulli Pudi (ಶುಂಟಿ ಬೆಳ್ಳುಳ್ಳಿ ಪುಡಿ)
- Hindi: Adrak Lahsun Powder (अदरक लहसुन पाउडर)
- Botanical name: Zingiber officinale & Allium sativum
At a glance
| Taste | Fiery, pungent, deeply savory with balanced warm ginger and roasted garlic aroma |
| From | Traditional Indian spice farms |
| Shelf life | 12 Months |
| Packs | 100g, 250g |
Food facts
- Time-Saving Kitchen Essential: Delivers instant authentic ginger-garlic base flavor without peeling, chopping, or paste spoilage.
- Digestive & Metabolic Spark: Synergistic gingerols and allicin stimulate gastric enzymes and warm the stomach.
- 100% Dry Purity: Zero vinegar, zero citric acid preservatives, zero added salt.
Nutrition (per 100 g)
| Nutrient | Per 100 g |
|---|---|
| Energy | 335 kcal |
| Protein | 12.0 g |
| Dietary Fiber | 11.0 g |
| Iron | 9.0 mg |
How to use it
- Curries, Dals & Biryanis: Bloom 1 teaspoon in warm oil or ghee for 30 seconds before adding onions and tomatoes.
- Dry Rubs & Marinades: Rub over paneer, tofu, or vegetables along with curd and roasted spices.
Cook this
Description & Nutrition
Balanced Pure Ginger Garlic Dry Blend (Allam Vellulli / Inji Poondu)
- Ingredients: Fine tan-cream savory spice blend (80-mesh)
- Packs: 100g, 250g
- Shelf life: 12 Months. Keep the pouch sealed, or move it to a dry jar, away from sunlight.
- Cook: Bloom 1 teaspoon in warm oil or ghee for 30 seconds before adding onions and tomatoes.
12.0 g protein and 11.0 g fibre per 100 g. No additives.
HealEx Harvest Ginger Garlic Powder is a clean, dry pantry blend of 100% pure dehydrated ginger rhizomes and garlic cloves. Formulated in a balanced culinary ratio without water, preservatives, or starches, it replaces wet ginger-garlic paste with superior shelf life and clean convenience.
Names
- Malayalam: Chukku Veluthulli Podi (ചുക്ക് വെളുത്തുള്ളി പൊടി)
- Telugu: Allam Vellulli Podi (అల్లం వెల్లుల్లి పొడి)
- Tamil: Inji Poondu Podi (இஞ்சி பூண்டு பொடி)
- Kannada: Shunti Bellulli Pudi (ಶುಂಟಿ ಬೆಳ್ಳುಳ್ಳಿ ಪುಡಿ)
- Hindi: Adrak Lahsun Powder (अदरक लहसुन पाउडर)
- Botanical name: Zingiber officinale & Allium sativum
At a glance
| Taste | Fiery, pungent, deeply savory with balanced warm ginger and roasted garlic aroma |
| From | Traditional Indian spice farms |
| Shelf life | 12 Months |
| Packs | 100g, 250g |
Food facts
- Time-Saving Kitchen Essential: Delivers instant authentic ginger-garlic base flavor without peeling, chopping, or paste spoilage.
- Digestive & Metabolic Spark: Synergistic gingerols and allicin stimulate gastric enzymes and warm the stomach.
- 100% Dry Purity: Zero vinegar, zero citric acid preservatives, zero added salt.
Nutrition (per 100 g)
| Nutrient | Per 100 g |
|---|---|
| Energy | 335 kcal |
| Protein | 12.0 g |
| Dietary Fiber | 11.0 g |
| Iron | 9.0 mg |
How to use it
- Curries, Dals & Biryanis: Bloom 1 teaspoon in warm oil or ghee for 30 seconds before adding onions and tomatoes.
- Dry Rubs & Marinades: Rub over paneer, tofu, or vegetables along with curd and roasted spices.
Reviews (4)
Customer Reviews
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Featured customer review
Verified purchase
“The natural potency and deep aroma is extraordinary. Just half a teaspoon gives the dish a rich authentic flavor. Completely free from artificial colorants or starch fillers.”
Radhika Menon
Asha ParekhVerified purchase
High quality genuine root powder. Rich color, strong fragrance, and clean packaging. Very pleased with my order.
K. VenkateswarluVerified purchase
Saves so much time in kitchen preparation without compromising on traditional freshness. The aroma hits you the moment you open the pouch.
Swati JoshiVerified purchase
Very fine smooth texture and powerful culinary depth. Blends effortlessly into morning teas, golden milk, and daily gravies.
Frequently asked questions
- What is in Ginger Garlic Powder?
- Ginger Garlic Powder is a single-ingredient pack from HealEx Harvest. It is cleaned and packed with no added colours or preservatives. The ingredients line is at the top of this page.
- How do people use Ginger Garlic Powder?
- Stir a small spoon into water, juice, or a dough. Keep the rest of the pack sealed. The description lists the ways this powder is used in the kitchen.
- Which packs of Ginger Garlic Powder can I buy, and how long does it keep?
- The buttons on this page are 100g, 250g. The use-by date is printed on the pack. Retail packs are a resealable food-grade zip pouch.
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₹449/ 250g
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Recipes you can make with Ginger Garlic Powder
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