94 results
Unpolished whole grains of Barnyard (34%), Little (33%), and Proso (33%). Extremely light, non-acidic grain for everyday comfort.
Whole 5 Siridhanya millets (70%) blended with yellow Moong Dal (20%) and unpolished rice (10%). Rolls effortlessly like wheat without glute…
Unpolished Foxtail Millet (70%) with Moong Dal (20%) and rice (10%). Smooth rolling dough for soft Korralu chapatis and phulkas.
Pure Finger Millet (70%) fortified with Moong Dal (20%) and rice (10%). High-calcium, silky dough that rolls thin without cracking.
Traditional Sorghum / Jowar (70%) with Moong Dal (20%) and rice (10%). Eliminates hard hand-patting — rolls easily with a rolling pin.
Whole Pearl Millet / Bajra (70%) with Moong Dal (20%) and rice (10%). Makes nutritious, soft Sajja rotis effortlessly with a rolling pin.
All-in-one dry batter mix of 5 Siridhanya millets (60%), Urad Dal (25%), unpolished rice (14%), and methi (1%). Makes crispy dosas, soft id…
Dry batter premix of Foxtail Millet (60%), Urad Dal (25%), unpolished rice (14%), and methi (1%). Delicious, low-GI crispy dosas and fluffy…
Dry premix of Finger Millet (60%), Urad Dal (25%), rice (14%), and methi (1%). Makes rich chocolate-toned crispy dosas and spongy steamed r…
Dry premix of Sorghum / Jonna (60%), Urad Dal (25%), rice (14%), and methi (1%). Perfect for wholesome crispy Jowar dosas and fluffy idlis…
Dry premix of Pearl Millet / Sajja (60%), Urad Dal (25%), rice (14%), and methi (1%). High-iron, savory golden dosas and fluffy idlis for b…
All-in-one protein batter powder made from whole Green Moong (60%), 5 Siridhanya millets (35%), jeera and ginger (5%). Makes traditional Pe…
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